Frankie’s Brownies - Product Allergens & Info

Salted Caramel Brownie Pot (352kcal)

Ingredients
Dark Chocolate, Light Brown Sugar, Liquid Eggs, Gluten Free Self Raising Flour, Milk Chocolate Spread
Dulce de Leche, Sea Salt, UHT Whipping Cream, Liquid Glucose

Allergens
Milk/Dairy, Soybeans, Sulphates, Eggs
Our desserts are produced by our SALSA certified co-manufacturer.

Nutritional Info

Shelf Life & Storage
Production + 7 Days. Please consume by the date stated on the lid of the product.
Storage: chilled - between 0-5c.

Biscoff Brownie Pot (384kcal)

Ingredients
Dark Chocolate, Light Brown Sugar, Liquid Eggs, Gluten Free Self Raising Flour, Milk Chocolate Spread,
UHT Whipping Cream, Liquid Glucose, Lotus Biscoff Spread, Lotus Biscoff Crumb.

Allergens
Milk/Dairy, Soybeans, Sulphates, Eggs, Gluten
Our desserts are produced by our SALSA certified co-manufacturer.

Shelf Life & Storage
Production + 7 Days. Please consume by the date stated on the lid of the product.
Storage: chilled - between 0-5c.
Product can be frozen on the day of receipt for 90 days.

Dark Chocolate Brownie (404 kcal)

Ingredients
Dark Chocolate, Light Brown Sugar, Liquid Eggs, Gluten Free Self Raising Flour, Milk Chocolate Spread

Allergens
Milk/Dairy, Soybeans, Sulphates, Eggs
Our desserts are produced by our SALSA certified co-manufacturer.

Shelf Life & Storage
Production + 7 Days. Please consume by the date stated on the packaging of the product.
Storage: Ambient (or fridge if you like)
Product can be frozen on the day of receipt for 90 days.